Mocha Latte Recipe

A simple and delicious mocha latte recipe that combines rich espresso with chocolate syrup and steamed milk. Customize with your favorite milk or extra chocolate for the perfect homemade coffee treat.

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Course: Breakfast, Drinks

Cuisine: American

Keyword: Best mocha latte recipe, Mocha latte recipe with coffee, Mocha latte recipe with milk

Prep Time: 5

Cook Time: 5

Total Time: 10

Servings: Servings

Calories: 210kcal

Cost: $2

Equipment

1 Espresso machine Or Moka pot
1 French press if using brewed coffee
1 Milk frother manual or electric
1 Measuring spoons
1 Tall glass or mug
1 Saucepan (if heating milk on stovetop) if heating milk on stovetop

Ingredients

2 shots Espresso Or 4 oz strong brewed coffee
2 tablespoon Chocolate syrup Adjust to taste
1 cup Whole milk or milk alternative Oat milk or almond milk for dairy-free
Whipped cream For garnish
Cocoa powder For dusting
Ice cubes For iced mocha

Instructions

Pour espresso mixture into a mug, add steamed milk, and top with foam.
Stir in chocolate syrup into hot espresso until dissolved.
Heat milk to 150°F (65°C) and froth until creamy.
Pour espresso mixture into a mug, add steamed milk, and top with foam.

Notes

Nutrition information is automatically calculated, so should only be used as an approximation.

Nutrition