Million Dollar Chicken Casserole

Creamy, cheesy, and comforting, this Million Dollar Chicken Casserole is a rich, crowd-pleasing dish perfect for family dinners, potlucks, or meal prep.

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Course: Dinner, Main Dish

Cuisine: American

Prep Time: 15

Cook Time: 30

Rest Time: 10

Total Time: 55

Servings: Servings

Calories: 460kcal

Cost: $18

Equipment

1 9x13 inch baking dish For baking the casserole
1 Large mixing bowl To mix the creamy chicken base
1 Electric mixer Handheld or stand mixer works
Set Measuring cups and spoons For accurate ingredient amounts
1 Cutting board For shredding or prepping chicken
1 Knife To cut or shred cooked chicken

Ingredients

4 cups Cooked chicken Shredded,rotisserie preferred
8 oz Cream cheese Softened
1 cup Sour cream
1 can Cream of chicken soup 10.5 oz can
1 teaspoon Garlic powder
1 teaspoon Onion powder
0.5 teaspoon Black pepper
0.5 teaspoon Salt
2 cups Cheddar cheese Shredded
1 cup Mozzarella cheese Shredded
1 sleeve Ritz crackers Crushed,about 30 crackers
4 tablespoon Butter Melted
Fresh parsley Optional garnish

Instructions

Preheat oven to 350°F (175°C)
Grease a 9x13 inch baking dish
Beat softened cream cheese until smooth
Mix in sour cream and cream of chicken soup
Add garlic powder, onion powder, salt, and pepper
Fold in shredded chicken until evenly coated
Spread mixture into baking dish
Sprinkle cheddar and mozzarella cheeses over top
Mix crushed crackers with melted butter
Sprinkle cracker topping over cheese layer
Bake uncovered for 25-30 minutes until bubbly and melted
Let stand for 5-10 minutes before serving
Garnish with fresh parsley if desired

Notes

Nutrition information is automatically calculated, so should only be used as an approximation.

Nutrition