Chocolate Cherry Smoothie Recipe

A rich and creamy Chocolate Cherry Smoothie Recipe packed with antioxidants and flavor — perfect for breakfast, a healthy dessert, or a post-workout snack.

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Course: Breakfast, Dessert, Smoothie, Snack

Cuisine: American, Healthy, Vegetarian

Prep Time: 5

Rest Time: 2

Total Time: 7

Servings: smoothies

Calories: 230kcal

Cost: $3

Equipment

1 High-speed blender Helps create the smoothest texture; ideal for blending frozen fruits.
1 Measuring cups & spoons For accurately portioning liquids, powders, and small ingredients.
1 Rubber spatula Useful for scraping down the blender sides and getting every last drop.
2 Tall serving glasses Perfect for pouring and serving the smoothie with a clean presentation.
2 Reusable straws Great for sipping thick smoothies; eco-friendly and easy to clean.

Ingredients

Base

1 cup frozen cherries sweet or tart
1 cup milk of choice almond, oat, or dairy
2 tablespoon unsweetened cocoa powder
1 large frozen banana
½ cup Greek yogurt optional

Flavor Enhancers

1 tablespoon maple syrup or honey adjust to taste
½ teaspoon vanilla extract
salt Pinch, enhances chocolate

Optional Add-Ins

1 tablespoon chia seeds
1 scoop protein powder chocolate or vanilla
1 tablespoon almond butter
¼ cup rolled oats

Instructions

Add milk, yogurt (if using), cherries, banana, cocoa powder, and sweetener to blender.
Start low for 30 seconds, then blend on high for 60–90 seconds until smooth.
Taste and tweak sweetness, chocolate level, or texture as needed.
Pour into glasses and enjoy immediately.

Notes

Nutrition information is automatically calculated, so should only be used as an approximation.

Nutrition