...
Go Back
+ servings
“Homemade chia seed energy bites recipe on a white marble counter, shot from above with natural light for a real kitchen feel.”

Chia Seed Energy Bites Recipe

Easy, no-bake Chia Seed Energy Bites Recipe made in just 15 minutes. Packed with protein, fiber, and natural sweetness — a perfect healthy snack for busy mornings or post-workout fuel.
No ratings yet
Print Pin
Course: Breakfast, Snack
Cuisine: American, Healthy
Prep Time: 15 minutes
Cook Time: 0 minutes
Chill Time: 30 minutes
Total Time: 45 minutes
Servings: 18 bites
Calories: 120kcal
Cost: $6

Equipment

  • 1 Large mixing bowl Non-slip bottom preferred for easy mixing
  • 1 set Measuring cups and spoons For accurate ingredient portions
  • 1 Sturdy Spoon or Spatula Wooden spoon works well for thick mixture
  • 1 Cookie scoop or tablespoon Keeps sizes consistent when rolling bites
  • 1 sheet Parchment paper Prevents sticking when chilling
  • 1 Airtight container For storing in fridge or freezer
  • 1 (optional) Food processor Optional – to grind oats finer if desired

Ingredients

  • 1 cup Rolled oats Adds structure and fiber
  • ½ cup Chia seeds Helps bind and provides omega-3s
  • ½ cup Natural peanut butter Almond butter works too
  • cup Honey or maple syrup Natural sweetener and binder
  • 1 teaspoon Vanilla extract Brings flavors together
  • ¼ cup Mini chocolate chips Optional; for sweetness
  • 2 tablespoons Ground flaxseed Optional; adds fiber and omega-3s
  • ¼ cup Unsweetened shredded coconut Optional; adds texture
  • pinch Sea salt Balances sweetness

Instructions

  • Add peanut butter, honey, and vanilla to a mixing bowl. Stir until smooth.
  • Add rolled oats, chia seeds, and optional mix-ins. Stir to combine.
  • Let the mixture rest for 5 minutes to thicken.
  • Scoop and roll mixture into 1 tablespoon balls.
  • Place on parchment-lined tray and chill for 30 minutes.
  • Store in airtight container in fridge for up to 2 weeks.

Notes

  • Nutrition information is automatically calculated, so should only be used as an approximation.

Nutrition

Serving: 25g | Calories: 120kcal | Carbohydrates: 13g | Protein: 4g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Sodium: 40mg | Potassium: 110mg | Fiber: 3g | Sugar: 6g | Vitamin A: 5IU | Vitamin C: 0.1mg | Calcium: 45mg | Iron: 1mg